COOL GIN DRINKS

 

by Geraldine Coates

 

 

 

JONATHAN’S LIME AND CORIANDER MARTINI

GLASS: COCKTAIL

GARNISH: SLICE OF DESEEDED RED CHILLI

2 shots Gin

1/2 shot freshly squeezed lime juice

1/2 shot sugar syrup

12- 15 leaves fresh coriander

 

Muddle coriander leaves with lime and sugar syrup. Add gin and ice. Shake and double strain. Rim glass with chilli and drop in.

 

CRIMSON FIZZ

GLASS: COLLINS

2 shots gin

1 tablespoon sugar syrup

6 strawberries

 

Crush the strawberries and shake all ingredients vigorously for several minutes then strain into cold tall glass. Fizz up with bottled soda water, stirring continuously as water is added. The point of this drink is that it should be served foaming.